Job Description

Description
Line Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. Line Cooks are assigned a specific place in the line, such as the grill or vegetable prep station. Duties include preparing food and maintaining…

Read More

Source:

31 total views, 1 today

Apply for this Job

Name *

Email *

Message *

Upload resumé (pdf, doc, docx, zip, txt, rtf)

Upload cover letter (pdf, doc, docx, zip, txt, rtf)

Is fire “hot” or “cold”? *